FIGURE 1

![FIGURE 1: Comparative analysis of chamomile (Matricaria chamomilla) extract powder properties obtained through different drying methods, including yield, physicochemical characteristics, and total polyphenol content. The results indicate how drying technique selection influences the preservation of bioactive compounds.](https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9668249/bin/fphar-13-1003209-g001.jpg)

> Source: Sin Yee Lee et al. "Effect of drying methods on yield, physicochemical properties, and total polyphe." *Frontiers in pharmacology*, 2022. PMID: [36408266](https://pubmed.ncbi.nlm.nih.gov/36408266/)

<figure>
  <img src="https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9668249/bin/fphar-13-1003209-g001.jpg" alt="Comparative analysis of chamomile (Matricaria chamomilla) extract powder properties obtained through different drying methods, including yield, physicochemical characteristics, and total polyphenol content. The results indicate how drying technique selection influences the preservation of bioactive compounds." />
  <figcaption>FIGURE 1. Comparative analysis of chamomile (Matricaria chamomilla) extract powder properties obtained through different drying methods, including yield, physicochemical characteristics, and total polyphenol content. The results indicate how drying technique selection influences the preservation of bioactive compounds.<br>  Source: Sin Yee Lee et al. "Effect of drying methods on yield, physicochemical properties, and total polyphe." <em>Frontiers in pharmacology</em>, 2022. PMID: <a href="https://pubmed.ncbi.nlm.nih.gov/36408266/">36408266</a></figcaption>
</figure>