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Additional biochemical data from the study of L-cysteine desulfhydrase and hydrogen sulfide in glutathione-mediated salt tolerance in sweet pepper plants. The measurements track antioxidant compound metabolism under salinity stress.
Figure 7
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Involvement of L-Cysteine Desulfhydrase and Hydrogen Sulfide in Glutathione-Induced Tolerance to Salinity by Accelerating Ascorbate-Glutathione Cycle and Glyoxalase System in …Cite This Figure
![Figure 7: Additional biochemical data from the study of L-cysteine desulfhydrase and hydrogen sulfide in glutathione-mediated salt tolerance in sweet pepper plants. The measurements track antioxidant compound metabolism under salinity stress.]() > Source: Cengiz Kaya et al. "Involvement of L-Cysteine Desulfhydrase and Hydrogen Sulfide in Glutathione-Indu." *Antioxidants (Basel, Switzerland)*, 2020. PMID: [32664227](https://pubmed.ncbi.nlm.nih.gov/32664227/)
<figure> <img src="" alt="Additional biochemical data from the study of L-cysteine desulfhydrase and hydrogen sulfide in glutathione-mediated salt tolerance in sweet pepper plants. The measurements track antioxidant compound metabolism under salinity stress." /> <figcaption>Figure 7. Additional biochemical data from the study of L-cysteine desulfhydrase and hydrogen sulfide in glutathione-mediated salt tolerance in sweet pepper plants. The measurements track antioxidant compound metabolism under salinity stress.<br> Source: Cengiz Kaya et al. "Involvement of L-Cysteine Desulfhydrase and Hydrogen Sulfide in Glutathione-Indu." <em>Antioxidants (Basel, Switzerland)</em>, 2020. PMID: <a href="https://pubmed.ncbi.nlm.nih.gov/32664227/">32664227</a></figcaption> </figure>